Name: Becoming America'S Food Stories (en Inglés)
Price: 10.95 EUR
Availability: InStock
Author: Antoinette Truglio Martin
ISBN: 9781952859779

portada Becoming America'S Food Stories (en Inglés)

Formato

Libro Físico

Editorial

Red Penguin Books

Autor

Antoinette Truglio Martin

Año

2020

Idioma

Inglés

N° páginas

126

ISBN13

9781952859779

Categorías

Cocina: comidas y bebidas

Becoming America'S Food Stories (en Inglés)

Antoinette Truglio Martin (Autor) · Red Penguin Books · Libro Físico

Libro Nuevo

10,95 €

11,53 €

Ahorras: 0,58 €

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Reseña del libro "Becoming America'S Food Stories (en Inglés)"

Tales shared through and within generations define our heritage, provide us with empathy over transgressions, and celebrate our adventures. They are as essential as the food that feeds our bodies. Stories fuel our souls. Family food stories are especially rich.I am blessed with a large, loud and loving family tribe. We enjoy our Sunday dinners and special occasions together. The stories of our ancestors were and still are told around the dinner table. Sitting down surrounded by multi-generations of relations was just as sustaining as the familiar foods served. The memories added spice to our nourishment. Versions of the truth are flushed out as we pass the sauce, laugh out loud, sip wine and dab stained lips.I included favorite recipes to accompany the stories. The recipes that evolved from the immigration experience to today may differ in procedures, but share taste preferences and a comfort.Grab a glass of wine. Enjoy the reminiscences, recipes, and love.