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portada Dead-Sea Fruit (en Inglés)
Formato
Libro Físico
Idioma
Inglés
N° páginas
188
Encuadernación
Tapa Blanda
Dimensiones
23.4 x 15.6 x 1.0 cm
ISBN13
9781025249780

Dead-Sea Fruit (en Inglés)

Braddon, M. E. (Mary Elizabeth) (Autor) · Anson Street Press · Tapa Blanda

Dead-Sea Fruit (en Inglés) - Braddon, M. E. (Mary Elizabeth)

Libro Nuevo Origen: España
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Reseña del libro "Dead-Sea Fruit (en Inglés)"

Immerse yourself in the captivating world of 19th-century English fiction with M. E. Braddon's "Dead-sea fruit, Vol. 1 (of 3)". From the pen of a celebrated Victorian author, known for her mastery of the sensation novel, comes a compelling tale steeped in domestic drama and psychological intrigue. Braddon skillfully crafts a narrative that delves into the hidden currents of human emotion and the often-deceptive appearances of Victorian society. This literary work promises a rich exploration of complex relationships and the profound impact of secrets. As a quintessential example of Victorian literature, "Dead-sea fruit" unravels a story designed to hold readers spellbound, balancing the conventions of romance with a keen psychological edge. Experience the enduring power of Braddon's storytelling as she presents a vivid portrait of an era, filled with unexpected turns and deeply resonant themes. This print edition invites readers to discover a timeless classic that continues to fascinate with its intricate plot and incisive character studies.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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